Experts in the field believe that you should remodel your restaurant when the time is right. Even though it takes a great amount of effort, hard work, and budgeting to plan a restaurant remodel, there is no denying that sprucing up your business space can eventually lead to a same-store sales boost.
But before you can jump right ahead with remodeling your restaurant, you have to do extensive research first. In this article, we will give you an overview of the duration of an average restaurant renovation.
A Look at the Timeframe
A project schedule is crucial to a successful remodeling. Timelines typically rely on your location and what you intend to accomplish. Most of the time, this kind of job takes 4 to 12 weeks. Keep in mind that this refers to construction time, not design or permit processing time.
Architects or designers can create a reasonable schedule for improvements after assessing the space since they are familiar with what needs to be done. But even with a well-thought-out design, issues might still arise during demolition. Therefore, this might alter the opening day or reopening.
Key Factors That Affect the Renovation’s Timeline
Costs and Available Funds
This refers to the amount of funding required or accessible for creating, maintaining, or operating the company. Activities that can be done vary in number and type according to expense.
The size, scope, and location all affect the cost of redesigning a restaurant. Calculate the cost of remodeling your restaurant and use that figure for your plans.
The availability of space is crucial when designing a restaurant. Space requirements vary depending on the type of seating you want and the capacity.. The size of the room dictates how many people you can accommodate, as well as what kind of activities you can do. Work centers that are well planned also take into account the shape of the area.
Type of Service
How you design your restaurant will also affect the type of service you can provide. To display the food, a self-service restaurant will require a larger area. If you plan to put up a buffet spread, you can only set up tables around it.
In the same way, if you intend to build a kiosk, all it needs to provide customers ready-to-eat food is a window counter. Each diner needs a lot of table space in a restaurant set up for a leisurely dinner.
Let the Pros Handle Your Restaurant Renovation
Without the assistance of experts, restaurant renovations can be extremely difficult to do. However, H.E. Feldman & Son is here to collaborate with you and do everything to the highest possible standard. We can help you realize your idea by offering you a variety of inspiring design alternatives or by offering you our top-notch design services. Reach out to us for a free quote today.